We love this recipe for pumpkin pancakes, which make for a cozy, cold-morning breakfast treat. This time of year when Pumpkin Absolutely Everything is in season, it’s easy to throw a container of pumpkin puree in your bag and mix it into your pancakes. You’re basically making yourself a rendition of pumpkin pie for breakfast. I personally like to add raisins and walnuts (or whatever is in your trail mix bag) to these pancakes, as it gives them an additional pop of sweetness as well as some added texture. Besides, if you want this to taste even more like pumpkin pie, you’ll want to top it with a little sweetener.